The regional character of the Napa Valley is show-cased in this Bordeaux blend. 80% of this meritage is Cabernet Sauvignon, produced from the Stags Leap District and the Coombsville AVA District. The Coombsville fruit is sourced from the Reverence Vineyard, and the Stags Lead fruit is grown off of Skellenger Lane. The depth and roundness of polished tannins are framed with 15% Malbec, sourced for the Green Island Vineyard in Yountville. We have artfully displayed 3% Cabernet Franc from Rutherford and 2% Petite Verdot from the Reverence Vineyard, Coombsville. This classic Cabernet Sauvignon offers layers of sweet, creamy French oak and has aromas of dark plum, blueberry, tobacco and sage. Tasting Notes
2015 SF Chronicle Wine Competition Gold Medal Winner!